Archive for the ‘Beef Jerky Articles’ Category

10 Good Reasons To Go Organic

By Kirby + October 19th, 2008

#1. Organic products meet stringent standards Organic certification is the public’s assurance that products have been grown and handled according to strict procedures without persistent toxic chemical inputs. #2. Organic food tastes great! It’s common sense well-balanced soils produce strong, healthy plants that become nourishing food for people and animals. #3. Organic production reduces health [...]

Methods for the Jerky (Cooking/ Drying)

By Kirby + January 6th, 2007

Cooking and Drying Methods for Beef Jerky The two methods used for finishing jerky of any kind cooking and drying are used in different ways to produce a wide variety of different flavors, textures and consistencies. Drying predates cooking, at least in its modern form, because drying meat at its simplest level required only the [...]

For the Hunter, Fisher, Camper in You

By Kirby + January 6th, 2007

Jerky: The Perfect Camping, Fishing and Hunting Food Many people have confidently proclaimed that jerky is the ideal food for outdoor enthusiasts and with good reason. As a tasty, natural snack with the perfect balance of protein, carbohydrates and fat, beef jerky, along with other air dried foods, has become a staple for anyone and [...]

Store the Jerky Right

By Kirby + January 6th, 2007

Jerky Storage Tips and Guidelines Jerky is renowned for its longevity and durability. After all, the flavorful, low calorie dried meat is the ideal hunting and fishing snack because it keeps for a long time and can be transported without special storage considerations. Maximizing that longevity is a quick and easy process that can be [...]

Food Safety and the Jerky

By Kirby + January 6th, 2007

Food Safety Focus: Properly Preparing Beef Jerky When prepared properly, beef jerky and jerky made from other meat are delicious, nutrient-packed foods noted for their safety and long-term edibility. However, when one chooses to make beef jerky or wild game jerky at home, it can be helpful to be aware of food dehydration principles and [...]

Which Meat Works for You?

By Kirby + January 6th, 2007

Selecting the Right Meat Makes All The Difference Choosing the right meat to use, as well as the right cut of that meat is very important when it comes to knowing how to make beef jerky. The better the meat, the better the jerky it’s that simple! But how exactly does one go about choosing [...]

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